INGREDIENTS
1 tube precooked polenta
2 teaspoons Pizza sauce
2 teaspoons Part-skim mozzarella, shredded
DIRECTIONS
1. Heat toaster oven to 375 degrees F. Cut a 1/2-inch-thick slice from a tube of precooked polenta. Place on foil, spread with 2 teaspoons of pizza sauce, then sprinkle with 2 teaspoons mozzarella cheese. Bake until cheese melts.
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